Azar’s Catering Service And Saratoga Traveling Bar Phone or Fax: 812-234-1161

Azar’s Catering strives to match each menu to your sense of style, your budget and most importantly your event.

Therefore, customizing your food selection is as much our specialty as the taste and presentation of your meal. We are constantly updating our menus to offer current food trends, but will always have those old favorites with the quality that made them that way.

APPETIZER STATION

MAIN ENTREE STATION

SALAD & VEGETABLE STATION

DESSERT STATION

BANQUET DINNER MENUS (SIT DOWN)

* Indicates items that are also available in lunch portions

A 20% Service Charge will be added to all sit down dinners.

Beef— Sliced Beef Tenderloin -$18.95, *Prime Rib of Beef -$18.95, **Roast Sirloin of Beef -$12.95*

Seafood— Swordfish -$13.95, **Tuna Steak -$12.95, Tilapia…$12.95*

Poultry— Asian Seasame Chicken, Bourbon Chicken, Terriyaki Chicken, Honey-Glazed Chicken, Chicken Cordon Bleu, Chicken Kiev

Your choice of any ONE of the above $12.95

Starches (Choice of One) — Rice or Baked Potato, Oven Roasted Potato, Parsley Buttered Potato

Vegetables (Choice of One) — Glazed Baby Carrots, Green Beans Almondine, Broccoli, Carrot, Cauliflower Medley, Corn O'bien, Peas with Mushrooms

Coffee, Tea, Rolls, Butter, Dessert

Meat and Cheese Trays Also Available.

Traveling Bar Service Also Available

STANDARD BUFFET

A 15% Service Charge will be added to all buffet meals.

Entrees…(Two Choices)

Starches…(One Choice)

Vegetable…(Two Choices)

Tossed Green Salad, Rolls, Butter, Coffee, Tea, Dessert

$13.95 (Add $1.50 per person for additional Entrees)

Entrees (Two Choices) — Honey Glazed Chicken, Terriyaki Chicken, Sliced Roast Pork, Sliced Roast Beef, *Baked Ham, Asian Sesame Chicken, Bourbon Chicken

Starches (Choice of One) — Rice, AuGratin Potato, Mashed Potato, Oven Roasted Potato, Parsley Potato

Vegetable — See vegetables available with sit-down meals.

For EQUAL portions of each entrée selected add $1.50 per person

BUFFET ONLY AVAILABLE FOR OFF PREMISE CATERING. SPECIAL MENU AVAILABLE FOR IN-HOUSE

HORS D’OEUVRES

Prices on Hors D’oeuvres are determined by the type and number of hors d’oeuvres selected.

Hors D’oeuvres Selections: 3 Layer Mexican Dip, Chicken Peg Legs, Chicken Breast Strips, Egg Rolls, Crab Rangoon, Crab Supreme, Shrimp Supreme, Vegetables & Dip, Cheese & Crackers, Meatballs in our homemade sauce, Rumaki, Fresh Fruit (in season), Shrimp Cocktail…and many more

These items reflect a sampling of the most commonly requested selection.

Linen Tablecloths supplied at an additional cost of $4.00 per tablecloth. Linen Napkins (Some colors available) supplied at a cost of .60 per napkin. Skirting supplied for buffet food table at NO CHARGE.

E-mail at: GCoosa@aol. com

We are also able to cater your company or private picnic. Call us for menu ideas and prices.

(812) 234-1161